Refrigeration · Kitchen Equipment · HVAC — One Partner for Hotels & Restaurants 24/7  (305) 440-5227
Key Deer Mechanical logo Key Deer
Mechanical
Commercial Refrigeration

Cold That You Can Count On

From the walk-in that holds tomorrow's prep to the lowboy under the line, refrigeration is the backbone of your kitchen — and the fastest way to lose product, revenue, and a health inspection. Key Deer services every cold asset in the house.

Equipment We Service

If It Keeps Things Cold, We Keep It Running

Walk-In Coolers & Freezers

Compressors, evaporators, door gaskets, defrost systems, and box repairs — before product loss, not after.

Reach-Ins & Lowboys

Reach-in refrigerators and freezers, undercounter units, and worktop boxes on the line.

Prep Tables

Sandwich and pizza prep tables holding safe temps through the whole rush, rail to base.

Ice Machines

Production, sanitation, and water-side maintenance for cubers, flakers, and dispensers.

Glass-Door Merchandisers

Front-of-house display coolers and freezers that look right and hold temp for guests.

Specialty & Mobile

Blast chillers, keg coolers, wine storage, and refrigerated vehicles and trailers.

Preventative Maintenance

The Cheapest Repair Is the One You Never Need

Most refrigeration failures start small — a dirty coil, a torn gasket, a drifting thermostat. Our PM program catches them on a schedule, not during Saturday dinner service.

  • Condenser & evaporator coil cleaning
  • Door gasket, hinge & latch inspection
  • Temperature & defrost cycle verification
  • Refrigerant charge & leak checks
  • Drain line clearing & condensate checks
  • Documented readings after every visit

Why It Pays

  • Fewer emergency calls & overtime rates
  • Lower energy bills from clean, tuned equipment
  • Longer compressor & equipment life
  • Verified food-safety temps for inspections
  • Product-loss risk cut dramatically

Walk-In Warming Up? Don't Wait.

Every degree costs you product. Call now — 24/7 — or request service online.

(305) 440-5227